madrastomanassas
  • Home
  • About The Chefs
  • Blog
  • Advocacy
  • Contact
Menu
  • Home
  • About The Chefs
  • Blog
  • Advocacy
  • Contact

Channa “Manassas” Masala

  • Lunch
  • Channa “Manassas” Masala
  • Lunch

Channa “Manassas” Masala

  • May 11, 2019
  • 0
Share this post
PREV
Tomato Chutney
NEXT
Chicken 65

Related Posts

Buffalo Chicken Patties

June 15, 2025
...

Chole Bhature! (Chickpea Gravy and Fried Bread)

April 1, 2021
...

Cajun Chicken Skewers

January 9, 2021
...

Leave a Comment Cancel Comment

Sign up for Our Newsletter

Connecting Two Countries Via Food

Search

About me

A Journey in Taste, Culture and Tradition
Hello, I’m Shan Lateef and I live in Manassas, Virginia with my parents, two brothers, a sister and our pet rabbit. Both my parents are of South Asian heritage. My paternal grandparents immigrated from Pakistan. Crushed red peppers are a staple in my grandmother’s purse, readily available to provide additional seasoning to any unsuspecting pizza.

Instagram

    Loading Instagram data.
You must first connect to your Instagram account. You can do that under Creativo -> Theme Options -> Social Logins area.

Latest Posts

Chapli Kebab

 December 4, 2025

Chicken Ghee Roast

 October 24, 2025

Buffalo Chicken Patties

 June 15, 2025

Prawn Curry (Kerala Style)

 June 1, 2025

Categories

  • Breakfast (16)
  • Desserts (44)
  • Dinner (31)
  • Drinks (1)
  • Lunch (22)
  • Snacks (11)
  • Uncategorized (3)
You must first connect to your Instagram account. Do that under Creativo -> Theme Options -> Social Logins area.
Copyright © 2019. Madras to Manassas designed by Zesty Media and Blog Consulting